In 100 g (Grams) of Mustard spinach, (tendergreen), cooked, boiled, drained, with salt there is 0.062 mg of Riboflavin. Change amount

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Riboflavin

Riboflavin is a nutrient present in many other foods. The below table lists foods high in Riboflavin other than Mustard spinach, (tendergreen), cooked, boiled, drained, with salt.

Yeast extract spread	17.5 mg	0.02%
Cereals ready-to-eat, RALSTON Enriched Wheat Bran flakes	7.29 mg	0.01%
Beverages, Orange-flavor drink, breakfast type, low calorie, powder	6.8 mg	0.01%
Beverages, fruit-flavored drink, powder, with high vitamin C with other added vitamins, low calorie	6.8 mg	0.01%
Lamb, New Zealand, imported, liver, cooked, soaked and fried	5.27 mg	0.01%
Lamb, variety meats and by-products, liver, cooked, pan-fried	4.59 mg
Babyfood, cereal, high protein, with apple and orange, dry	4.33 mg
Lamb, New Zealand, imported, liver, raw	4.21 mg
Moose, liver, braised (Alaska Native)	4.1 mg
Lamb, variety meats and by-products, liver, cooked, braised	4.03 mg
Leavening agents, yeast, baker's, active dry	4 mg
Formulated bar, MARS SNACKFOOD US, SNICKERS MARATHON Honey Nut Oat Bar	3.846 mg
Babyfood, cereal, rice, with bananas, dry	3.8 mg
Egg, white, dried, stabilized, glucose reduced	3.71 mg
Seaweed, spirulina, dried	3.67 mg
Lamb, variety meats and by-products, liver, raw	3.63 mg
Beverages, Orange drink, breakfast type, with juice and pulp, frozen concentrate	3.59 mg
Babyfood, cereal, mixed, with bananas, dry	3.56 mg
Beef, variety meats and by-products, liver, cooked, braised	3.425 mg
Beef, variety meats and by-products, liver, cooked, pan-fried	3.425 mg

Mustard spinach, (tendergreen), cooked, boiled, drained, with salt

Mustard spinach, (tendergreen), cooked, boiled, drained, with salt is a type of Vegetables and Vegetable Products. The most significant nutrients in Mustard spinach, (tendergreen), cooked, boiled, drained, with salt are listed below.

Water	94.5 g	94.5%
Energy (calorie)	16 kcal
Energy (joule)	66 kJ
Protein	1.7 g	1.7%
Total lipid (fat)	0.2 g	0.2%
Ash	0.8 g	0.8%
Carbohydrate, by difference	2.8 g	2.8%
Fiber, total dietary	2 g	2%
Calcium, Ca	158 mg	0.16%
Iron, Fe	0.8 mg
Magnesium, Mg	7 mg	0.01%
Phosphorus, P	18 mg	0.02%
Potassium, K	285 mg	0.28%
Sodium, Na	250 mg	0.25%
Zinc, Zn	0.11 mg
Copper, Cu	0.05 mg
Manganese, Mn	0.27 mg
Selenium, Se	0.6 µg
Vitamin C, total ascorbic acid	65 mg	0.06%
Thiamin	0.041 mg

Nutrients in Mustard spinach, (tendergreen), cooked, boiled, drained, with salt